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Veleta Noladós (€ 16,95)

SKU: VEL-R-2-11
€ 18,95 (including 21% VAT)
Quantity

​​  € 16,95 a bottle (box € 101,70)

  2010

  40% cabernet sauvignon, 40% cabernet franc, 20% tempranillo

  15% alcohol

  12 months in American and French oak

 100% vegetarian wine

  soft, elegant purple red wine with the smell of red and black fruit, notes of strawberries, cherries, plums and black currants, chocolate

100% own import

  DOP Granada, Contraviesa-Alpujarra, Granada

  bodega Dominio Buenavista (click here to read more about the bodega)

  named after the two Nola`s (wife and daughter) of the winemaker; gold medal INDY Wine Competition 2016 (USA), gold medal in National Concours 'Premios Mezquita' 2014 of Córdoba; year 2009 got 90 points in Guia Peñin (the Spanish wine guide!) and 90 Tanzer points;

  this wine may contain some sediment. Decanting is recommended


Reviews

Han Sjakes (Dutch wine journalist) said of the 2010 vintage: "From cabernet sauvignon, cabernet franc and tempranillo, 12 months of aging, juicy and mouth filling, with fresh acidity and moderately strict tannin, cherry fruit, spiciness, plums and seductive sultry wood tones, chocolate and vanilla. Almost too sultry and ambitious, but very tasty."

Pieter Nijdam (wine journalist of the Dutch newspaper Telegraaf) of the 2010 vintage"The more than excellent Noladós Crianza 2010 from subregio Cumbres del Guadalfeo is a full and yet fresh red wine based on cabernet franc, cabernet sauvignon and some tempranillo. Ripe cassis and cherries are framed by cedar and vanilla. Really super with Iberian pig with mustard salsa.'

"Vins Gastronomiques Controlés (Wine & Food Association) of the 2010 vintage:" Cabernet sauvignon, cabernet franc, tempranillo, expressive fragrance, fine composition, good juice, bite, good curl, hint of marzipan and dark chocolate, spicy underlay, much length, well suit for a wine arrangement, wild or meat dishes (15%) Score: 8.'

 

Deze wijn past goed bij o.a.:
varkensfilet, steak, eend, serranoham, milde manchegokaas, donkere chocolade

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